Chicken Ham Cheese Wraps (Print Version)

# Ingredients:

→ Wrap Ingredients

01 - 4 (8-inch) tortillas
02 - 8 slices Black Forest Chicken ham
03 - 2 tablespoons mayonnaise
04 - 4 teaspoons Dijon mustard
05 - 1 tablespoon butter, melted
06 - 4 slices Swiss cheese

# Instructions:

01 - Place tortillas on a microwave-safe plate, cover with a damp paper towel, and microwave for 20–30 seconds until they’re warm and pliable.
02 - Set the air fryer to 380°F and the timer for 5 minutes.
03 - Spread a thin layer of mayo and Dijon mustard onto each tortilla. Top with 2 slices of chicken ham and a slice of Swiss cheese.
04 - Fold the sides of the tortilla in and roll it up tightly like a burrito. Brush the top of each wrap with melted butter.
05 - Place the wraps seam-side down into the air fryer. Cook for 5 minutes, checking halfway through, until golden brown and crisp.
06 - Let the wraps cool slightly, then slice in half or diagonally and serve warm.
07 - Preheat oven to 400°F. Assemble and roll wraps the same way, brush with butter, and bake on a sheet for 10–15 minutes until golden.

# Notes:

01 - Warm tortillas prevent cracking and make rolling easier.
02 - For extra crispness, flip wraps halfway through air frying.

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