
If you're a garlic bread enthusiast like me, prepare to fall in love with your new favorite snack: Garlic Bread Ritz Bits. These cheesy garlic bread bites take everything you love about warm, buttery garlic bread and transform it into an addictively crunchy, bite-sized snack. Think of it like the snack version of Garlic Bread Bites from Domino's, but with a cheesy, salty twist—and you don’t even need to make dough!
This is one of those recipes that’s as fun to make as it is to eat. With just a handful of pantry staples and less than 15 minutes of your time, you’ll have a tray full of garlicky, savory goodness that’s perfect for parties, lunchbox treats, game days, or road trips. And honestly, these are so easy to throw together, they’re perfect for those random snack cravings that hit at 9 p.m.
Why You’ll Love These Garlic Bread Bits
- Fast and Easy: Ready in under 10 minutes with ingredients you already have.
- Bold Garlic Flavor: A garlic bread recipe in snack form—crispy, cheesy, and perfectly seasoned.
- Great for Parties & Gatherings: These fly off the table! One bowl is never enough.
- Kid & Adult Approved: They’re crunchy, cheesy, and super fun to eat.
Ingredients You’ll Need
- 1 (8.8 oz) bag of cheese sandwich Ritz Bits: The perfect cheesy base.
- 4 tbsp unsalted butter: Melted. Salted is okay—just reduce added salt.
- 1 tsp garlic powder: Add more for bolder garlic flavor.
- ½ tsp onion powder: For extra savory depth.
- 1 tsp Italian seasoning: Brings in that classic garlic bread flavor.
- ¼ cup grated Parmesan cheese: Fresh or pre-grated, not powdered.
- Optional: Red pepper flakes or parsley for a finishing touch.
How to Make Garlic Bread Ritz Bits (Step-by-Step)

- Step 1: Preheat and Prep
- Preheat oven to 375°F and line a baking sheet with parchment paper.
- Step 2: Season the Crackers
- Place Ritz Bits in a mixing bowl. Melt butter and stir in garlic powder, onion powder, and Italian seasoning. Pour over crackers and toss to coat.
- Step 3: Add the Cheese
- Sprinkle in Parmesan and toss again for even coating.
- Step 4: Bake
- Spread in a single layer on baking sheet. Bake for 7–9 minutes until golden and fragrant.
- Step 5: Cool and Snack
- Cool 5–10 minutes before serving. Let cool completely before storing.
Garlic Bread Bits Recipe Variations
- Make it Spicy: Add crushed red pepper flakes to butter mix.
- Extra Cheesy: Add shredded mozzarella after baking.
- Healthier Twist: Use light butter and whole-grain crackers.
- Air Fryer Method: Cook at 350°F for 4–5 minutes, shaking halfway.
Storage Tips
- Room Temp: Store in airtight container up to 5 days.
- Make Ahead: Great for prepping before parties, picnics, or road trips.

Perfect for All Occasions
- Movie night snack 🛋️
- Lunchbox filler 🎒
- Game day munchies 🏈
- Taco night sidekick 🌮
- Charcuterie board addition 🧀
Final Bites
These Garlic Bread Bits are crispy, buttery, and cheesy in all the right ways. They're basically the savory version of your favorite cookie snack, and once you start munching, it's hard to stop. Inspired by Garlic Bread Bites Aldi and cheesy garlic bread bites recipes everywhere, this version with Ritz Bits is fast, easy, and endlessly customizable.
Whether you're craving a late-night snack, planning a movie night, or just want something quick and addictive, Garlic Bread Ritz Bits are your answer.
Frequently Asked Questions
Can I use regular Ritz crackers instead of Ritz Bits? You can, but the mini cheese sandwich version gives that cheesy bite. For regular Ritz, add a small cube of cheese between two crackers before baking.
Can I use garlic salt instead of garlic powder? Yes, but adjust the amount of added salt to avoid over-seasoning.
Are these freezer-friendly? Not recommended. They’re best fresh or stored at room temp for a few days.
Can I make them vegan? Try dairy-free butter, omit the Parmesan, and use a vegan cheese cracker like Earth Balance snack crackers as a base.
What’s the best way to keep them crispy? Store in a tightly sealed container once completely cooled, and avoid moisture exposure.