Giant Breakfast Wrap

Featured in Morning Food.

Get ready to revolutionize your breakfast game with the most incredible Giant Breakfast Wrap that'll have everyone at the table fighting for a slice! This isn't just a meal - it's a flavor-packed, epic breakfast experience that combines all your favorite morning ingredients into one mind-blowing creation. Imagine layers of crispy hash browns, sizzling bacon, savory sausage, fluffy scrambled eggs, and melted cheese, all wrapped up in golden tortillas and baked to crispy perfection. Whether you're feeding a hungry family, hosting a weekend brunch, or just want to make breakfast an event, this wrap delivers maximum deliciousness with minimal effort. It's the kind of dish that turns ordinary mornings into unforgettable feasts!
Soo Ben
Updated on Mon, 10 Feb 2025 02:49:41 GMT
Giant Breakfast Wrap Pin it
Giant Breakfast Wrap | mamamiakitchen.com

Imagine a breakfast that isn't just a meal, but an event. A culinary masterpiece that transforms ordinary morning ingredients into something extraordinary - a shareable, irresistible feast that brings people together. This isn't just a wrap; it's a celebration of morning flavors, a testament to the magic that happens when breakfast favorites collide.

I first created this wrap during a family reunion when I needed to feed a hungry crowd of early risers. The moment it came out of the oven, the kitchen went silent - then erupted in pure joy. My uncle, who's notoriously hard to impress, declared it the "ultimate breakfast weapon."

Ingredient Lineup

Core Ingredients:

  • 6 large flour tortillas - The crispy, golden canvas
  • 4 hash brown patties - Crispy potato foundation
  • 6 slices thick-cut bacon, crumbled - Smoky, crispy flavor bombs
  • ½ pound ground pork sausage - Savory protein core
  • 6 large eggs - Fluffy, creamy protein layer
  • 1 ½ cups sharp cheddar cheese - Melty, tangy binder
  • 1 tablespoon butter - Adds richness to eggs
  • ½ teaspoon salt - Flavor enhancer
  • ½ teaspoon black pepper - Adds subtle heat
  • ½ teaspoon garlic powder - Brings aromatic depth
  • ½ teaspoon smoked paprika - Adds smoky complexity

Optional Toppings:

  • Green onions
  • Diced tomatoes
  • Sour cream
  • Pico de gallo
  • Guacamole
  • Hot sauce

Ingredient Deep Dive

Hash Browns: The Crispy Foundation
Not just a side dish, but the structural base of our breakfast masterpiece. Whether using patties or shredded potatoes, these bring that irresistible crispy texture that transforms the entire wrap.

Bacon and Sausage: Flavor Architects
These aren't just proteins - they're flavor powerhouses. The bacon brings smoky crispiness, the sausage adds savory depth. Together, they create a meat lover's dream.

Eggs: The Creamy Connector
Scrambled to fluffy perfection, eggs are the glue that holds our breakfast symphony together. Cooked with care, they provide a creamy contrast to the crispy elements.

Ingredient Preparation: Flavor Building

Crispy Element Creation
Cooking hash browns and meats isn't just about heating - it's about developing layers of flavor. Each ingredient is prepared to maximize its individual character.
Egg Technique
Scrambling eggs is an art of gentle heat and constant movement. The goal is a soft, fluffy texture that will melt in your mouth.
Homemade Giant Breakfast Wrap Recipe Pin it
Homemade Giant Breakfast Wrap Recipe | mamamiakitchen.com

Wrap Assembly: Culinary Architecture

Tortilla Layering
Arranging tortillas isn't just about coverage - it's about creating a vessel that will hold all these incredible flavors, ensuring every bite is perfect.
Ingredient Stratification
Layering is crucial. Each ingredient is placed with intention, creating a map of flavors that will unfold with every slice.

Creative Variations

  • Swap meats for vegetarian options
  • Experiment with different cheeses
  • Add various vegetables
  • Play with spice levels
  • Create regional flavor variations

Serving and Storage Wisdom

Best served hot and fresh. Excellent for meal prep. Freezes beautifully. Perfect for feeding a crowd.

Easy Giant Breakfast Wrap Recipe Pin it
Easy Giant Breakfast Wrap Recipe | mamamiakitchen.com

Final Culinary Thoughts

Cooking is about more than following a recipe. It's about creating moments, about turning simple ingredients into something that brings people together.

Whether you're feeding a hungry family or hosting a weekend brunch, this Giant Breakfast Wrap is your ticket to breakfast greatness.

Frequently Asked Questions

→ Can I make this wrap vegetarian?
Substitute bacon and sausage with vegetarian alternatives like plant-based meats or additional vegetables.
→ How do I keep the wrap from getting soggy?
Make sure to cook off excess moisture from eggs and meats before assembling. Bake until crispy.
→ Can I prepare this in advance?
Assemble the wrap and refrigerate, then bake just before serving to maintain crispiness.
→ What can I serve as a side?
Salsa, sour cream, hot sauce, or a fresh fruit salad make great accompaniments.
→ How do I store leftovers?
Refrigerate in an airtight container and reheat in the oven to maintain crispiness.

Massive Breakfast Sharing Wrap

Massive breakfast wrap with all the classic morning flavors. Feeds a crowd!

Prep Time
20 Minutes
Cook Time
20 Minutes
Total Time
40 Minutes
By: Sou

Category: Breakfast & Brunch

Difficulty: Intermediate

Cuisine: American

Yield: 6 Servings (1 large breakfast wrap)

Dietary: ~

Ingredients

→ Base Ingredients

01 Flour tortillas (7 large)
02 Hash brown patties (6, prepared)
03 Thick-cut bacon (6 slices, cooked)
04 Ground pork sausage (8 ounces, cooked)
05 Large eggs (6, scrambled)
06 Sharp cheddar cheese (2 cups, shredded)

→ Garnish

07 Green onions (chopped)
08 Tomatoes (diced)

Instructions

Step 01

Preheat the oven to 400°F. Spray a 9x13-inch baking dish with cooking spray.

Step 02

Place six tortillas in the baking dish, positioning them in the corners and ends, slightly overlapping to prevent spaces.

Step 03

Place a hash brown patty on top of each tortilla. Add a slice of bacon to each. Sprinkle cooked sausage, scrambled eggs, and cheese evenly over the bacon.

Step 04

Place the seventh tortilla in the center over the fillings. Carefully fold the bottom tortillas over the filling to completely enclose it.

Step 05

Bake for 20-25 minutes, or until the wrap is crispy and golden brown.

Step 06

Remove from oven and garnish with chopped green onions and diced tomatoes. Serve warm.

Notes

  1. Perfect for sharing or feeding a group
  2. Can be prepared ahead and baked just before serving
  3. Great for weekend brunches or family breakfasts

Tools You'll Need

  • 9x13-inch baking dish
  • Cooking spray
  • Skillet (for cooking eggs, bacon, and sausage)
  • Cutting board
  • Knife for chopping garnishes

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains wheat (flour tortillas)
  • Contains dairy (cheese)
  • Contains eggs
  • Contains pork (bacon and sausage)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 697
  • Total Fat: 45 g
  • Total Carbohydrate: 35 g
  • Protein: 30 g